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Maggie Fitzpatrick's avatar

Beautiful looking dish and I love seeing the ingredients before and after, that's a fun part of your posts. I bet scotch Bonnets would be a nice pepper to try in it. Bonus points for your fuzzy lady, have to give props to any woman that comfortable looking at herself in the mirror 😻

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Scott Steinke's avatar

Scotch bonnets are a spicy choice! I’m glad you like my photos and my fuzzy lady.

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Christina Heiser's avatar

Thanks for the recipe! I've been looking to incorporating more plant-based meals into my diet, so I'll have to give this a try. Also love the story about traveling with your cat! Glad she enjoyed the trip!

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Scott Steinke's avatar

I hope you enjoy the stew—and I’m glad you like the cat story!

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Ruth Stroud's avatar

Not a huge coconut milk fan, but this does look good. I love the kitty story.

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Rachel Ciordas's avatar

This looks delicious I love a coconut milk based sauce!

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